Food and wine aficionados will savor tastings from an array of Premium Select wines and enjoy gourmet dishes prepared by over 20 plus Santa Barbara County Top chefs and restaurants. Join us and enjoy Santa Barbara’s fantastic wine and food, entertainment, fun games and one of a kind Silent and Live Auction items. Come meet the Winemakers and Chefs, mix and mingle with your friends. Come and party!
Jasper & Brooke Eiler, Jessica Foster
and Archie McLaren
Tickets: February Pre-Sale
GENERAL ADMISSION TICKETS
3 pm - 6 pm (3 hours)
** ON SALE***EARLY BIRD GA TICKET (Feb only) $80
GA TICKET (March - May) $95
DESIGNATED DRIVER TICKET $50
Guests will enjoy tastings from an array of select wines and special dishes prepared by over 20 of Santa Barbara's top restaurants and 20 winemakers. Join us in the picturesque setting, enjoy fantastic food, entertainment, and one of a kind silent and live auction items.
2 pm - 6 pm (4 hours)
**ON SALE** EARLY BIRD VIP TICKET (Feb only) $110
VIP TICKET (March - May) $125
DESIGNATED DRIVER VIP TICKET $65
VIP Guests will enjoy earlier access (2pm) and sit back in comfort in the shade of the VIP Lounge. Sip premium wines, other sips and a host of gourmet hors’ d oeuvres prepared by renowned chefs while you mix and mingle with old friends and make new ones.
Fork & Cork Event Committee Chairs
Erwin Villegas, Event Co-Chair
Kristin Van Ramshorst, Event C0-Chair & Online Promotions Chair
Bradley Martin, Marketing Chair
Michael Blackwell, Restaurants Co-Chair
Mossin Sugich, Restaurants Co-Chair
Todd Atkins, Wineries Co-Chair & Other Beverages
Irene Hoffman, Design Chair
Katie Hershfelt, Event Coordinator – Cultivate Events
Leslie Velez, Foodbank Staff, Sponsorship
Quinsi Newell, Community Engagement Chair
Catherine Wastweet, Wineries Co-Chair
David Moorman, Emcee & Entertainment Chair
Kelly Johnson, Volunteer Chair
The Foodbank of Santa Barbara County is ending hunger and transforming the health of Santa Barbara County through good nutrition.
We serve the community as a leader and expert in improving the nutritional health of our county through increased food security. Learn more about what we do here.