4th Annual Santa Barbara Fork & Cork Classic May 7, 2017
Santa Barbara Fess Parker Doubletree 633 E. Cabrillo Blvd. Santa Barbara, CA 93103
 Visit us on Facebook and Instagram #ForkandCorkSB

Food and wine aficionados will savor tastings from an array of Premium Select wines and enjoy gourmet dishes prepared by over 20 plus Santa Barbara County Top chefs and restaurants. Join us and enjoy Santa Barbara’s fantastic wine and food, entertainment, fun games and one of a kind Silent and Live Auction items. Come meet the Winemakers and Chefs, mix and mingle with your friends. Come and party! 

2017 Honorees: 
Jasper & Brooke Eiler, Jessica Foster
and Archie McLaren

2016 Honorees:

Steve Beckmen, Winemaker


Dario of Ca'Dario

Jack Motter and Jeff Kramer, Farmers with Ellwood Canyon Farms

2017 Tickets: On Sale Soon

3 pm - 6 pm (3 hours)


Guests will enjoy tastings from an array of select wines and special dishes prepared by over 20 of Santa Barbara's top restaurants and 20 winemakers. Join us in the picturesque setting, enjoy fantastic food, entertainment, and one of a kind silent and live auction items.


2 pm - 6 pm (4 hours)


VIP Guests will enjoy earlier access (2pm) and sit back in comfort in the shade of the VIP Lounge. Sip premium wines, other sips and a host of gourmet hors’ d oeuvres prepared by renowned chefs while you mix and mingle with old friends and make new ones.


Fork & Cork Event Committee Chairs

Erwin Villegas, Event Co-Chair
Kristin Van Ramshorst, Event C0-Chair, Online Promotions
Michael Blackwell, Restaurants
Mossin Sugich, Restaurants
Todd Atkins, Wine and Other Beverages
Pam Goetz, Silent Auction Chair
Irene Hoffman, Design and Marketing Chair
Katie Hershfelt, Event Coordinator – Cultivate Events
Leslie Velez, Foodbank Staff, Sponsorship
David Moorman, Emcee and Entertainment Chair
Kelly Johnson, Volunteer Chair

The Foodbank of Santa Barbara County is ending hunger and transforming the health of Santa Barbara County through good nutrition.

We serve the community as a leader and expert in improving the nutritional health of our county through increased food security. Learn more about what we do here.